Botanical name: Monstera adansonii
Monstera adansonii, the Adanson's monstera, Swiss cheese plant, or five holes plant, is a species of flowering plant from family Araceae which is widespread across much of South America and Central America.
Light
Bright indirect light, no direct light.
Water
Keep soil evenly moist, not wet. It's best to sparingly fertilize about 6″ inches from the base, three times per year.
Care level
This plant requires medium care.
Pet-friendly
This plant is toxic to pets.
*If you suspect your pet may have ingested a potentially toxic substance, call the APCC at (888) 426-4435 or contact your local veterinarian as soon as possible.